Emma Thynn

Chef and restaurateur John Torode and food writer and ingredients expert Gregg Wallace search for the country's top celebrity chef.

A new wave of British blue bloods, ambitious American expats and glamorous international socialites light up London’s elite social scene. As tradition collides with the fast-paced globalized world, these power players redefine what it means to belong to high society in one of the most iconic cities in the world.