Fadzri Fachraindi

Yuli, a girl who knows nothing about cooking or culinary experience had to take over his late father Soto Betawi restaurant who died from a heart attack, after she discover his passing will, she then had to trace her past and learn how to cook Soto Betawi so she can keep her father business going successful.

A teenager is forced to spend the night roaming the city with his distant older brother as they wait for a blood bag needed for their critically ill father.