Nick DiGiovanni

Talented entertainer and newly-minted EGOT Jennifer Hudson takes on the daytime talk show landscape.

After cracking the biggest case in Zootopia's history, rookie cops Judy Hopps and Nick Wilde find themselves on the twisting trail of a great mystery when Gary De'Snake arrives and turns the animal metropolis upside down. To crack the case, Judy and Nick must go undercover to unexpected new parts of town, where their growing partnership is tested like never before.

This hit cooking competition series sees award-winning chef Gordon Ramsay and other celebrity chefs put a group of contestants through a series of challenges and elimination rounds, in order to turn one home cook into a culinary master.

Welcome to Hot Ones Versus! On this brand new, Hot Ones spinoff series, guests have two choices: Tell the truth, or suffer the wrath of the Last Dab. Whoever eats the most wings, loses!

Welcome to Snacked: A brand new series from First We Feast where your favorite celebrities break down their most beloved snacks and candies.

Since social distancing at home, Selena Gomez has been spending more time in the kitchen than she ever imagined. But despite her many talents, it remains to be seen if cooking is one of them. In each episode, Selena will be joined remotely by a different master chef.

Tilly Ramsay, a passionate foodie and aspiring chef, steps out of her famous father's shadow and into her own culinary adventures! Tilly takes viewers on a journey celebrating online trends and family favorite recipes - alongside some familiar faces and some surprise visitors who join her in the kitchen.

It is the biggest home cook competition of all time. Actor, television host and former pro football player Terry Crews hosts as 100 of America's elite home cooks enter the stadium kitchen arena where they will be challenged to the most unpredictable, professional-chef level cooking competition ever. As the competition begins, chefs are selected at random to come to the floor to compete while the "Challenge Mixer" dictates the challenges they will face ranging from fast-paced trivia contests to 30-minute do-or-die cooking battles. Top culinary content creator Nick DiGiovanni and chef and NYT best-selling cookbook author Alex Guarnaschelli are the judges that determine who stays and who goes. Each round's winner will be given a chance to take the cash or add it to the ever-growing grand prize pot, which starts at $100,000...so as the number of cooks goes down, the grand prize goes up.