Writing
In Makassar, “Coto Haji Matto” is very famous and crowded with visitors. One day, Daeng Sangkala intends to buy the “Coto Haji Matto” stall, renovate it, and develop it into a franchise business. Haji Matto rejects it and kicks Daeng Sangkala out of his stall. A few weeks later, Daeng Sangkala returns with his wife Lina and their children to open a konro restaurant "Konro Daeng Sangkala". It is located right in a former empty shophouse directly opposite Haji Matto's stall. The maneuver of “Konro Daeng Sangkala” succeeded in making Haji Matto's loyal customers move to Daeng Sangkala. The feud heats up as their children Rizal and Sara start to get closer to each other even though Rizal actually has a special mission from Daeng Sangkala.
When Ros is positive for pregnancy, Tiar decides to go to Jakarta with friends Sakka and Dodi to look for work as well as look for relatives who are said to be rich in Jakarta to help the debt-ridden environment. They stray to Bandung and meet a young girl named Ayana who also wants to go to Jakarta. Tiar's loyalty is tested when she has to get involved in Ayana's personal problems. Meanwhile, Ros experiences events that Tiar never imagined.
La Nggai, a student who works part time as an online motorcycle taxi driver, one day falls in love with Nurmiati, a pediatrician student from a very rich family who really likes Mosonggi. Rizal, Nurmiati's father, gave La Nggai a challenge to make the most delicious Sinonggi for her when he found out that La Nggai didn't like and was traumatized by Sinonggi. In fact, it was a trick by Rizal who was trying to match Nurmiati with Sakka, a rich young businessman. Through the instructions of Aunt Hj. Rosalia, La Nggai and their friend Alam have to learn how to make the most delicious Sinonggi in the world through a Pue on a remote island. A tough struggle for love wrapped in culinary attractions and adventure.
The story about the sensational diva Syahrini and her clumsy bodyguards.
