Aida Moreno

Building on the success of The French Chef, the equally successful follow-up series called Julia Child & Company debut five years later in 1978. This series incorporates the planning and preparation of a complete meal – featuring two to three dishes per show.

This program combines a panel discussion and town hall format with documentary video segments to promote the discussion of racial problems and policy choices that face the nation and its readers. The discussion focuses on whether race relations have improved or degenerated in the past 25 years and questions what can be done.