Writing
Real cases of perplexing disappearances, shocking murders and paranormal encounters fuel this gripping revival of the iconic documentary series.
As a young scientist searches for a way to save a dying Earth, she finds a connection with a man who's racing to catch the last shuttle off the planet.
Jess, age 18, and Moss, age 12 are second cousins in the dark-fire tobacco fields of rural Western Kentucky. Without immediate families that they can relate to, and lacking friends their own age, they only have each other. Over the course of a summer they venture on a journey exploring deep secrets and hopes of a future while being confronted with fears of isolation, abandonment and an unknown tomorrow.
Before the Food Network and social media, Chef Charlie Trotter revolutionised global cuisine. He was a rock star among the first generation of celebrity chefs, but his meteoric rise came at a price.
There is a popular theory that it takes at least 10,000 hours of focused practice for a human to become expert in any field. In Japan, there are craftspeople who go far beyond this to reach a special kind of mastery. These people are called Takumi and they devote 60,000 hours to their craft. That's 8 hours a day, 240 days a year, for over 30 years. It's an almost superhuman level of dedication to a life of repetition and no shortcuts. This film asks the question: Will human craft disappear as artificial intelligence reaches beyond our limits?
Two childhood girlfriends named Andy and Liv reunite to scatter Andy's father's ashes from LA to Austin where Liv will audition for the role of a vixen spy in a noir film. Between performing mini-funerals in surreal Southwestern landscapes, the girls practice being bad!
