Cyril Lignac

In each episode, 3 celebrities who have never met go on a 24-hour break in the countryside. A moment out of time to meet and talk about love, friendship, life with its obstacles and surprises.

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In each episode, 3 celebrities who have never met go on a 24-hour break in the countryside. A moment out of time to meet and talk about love, friendship, life with its obstacles and surprises.

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Different celebrity faces battle it out with their baking skills to claim the coveted blue apron

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Whether sweet or salty, a family recipe kept secret until now, a regional dish revisited or an ingenious culinary invention, each recipe is unique because of its history. For weeks, a panel of colourful experts (including Cyril Lignac, the “French Jamie Oliver”) will select the best homemade recipes through auditions organised in cities across the country. The best contestants will then participate in a series of eliminatory face-offs to prove their know-how and skills. Only the most talented among them will qualify for the national finale where they must create an improved individual version of their recipe. Who will be crowned and see their creation sold by one of the country’s largest retailers?

With unforgettable moments of humor, nostalgia and emotion, this special program looks back on the cult shows and hosts of the French television channel M6, founded on March 1, 1987, on the occasion of its 35th anniversary.

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Aged 40, Cyril Lignac has opened his first restaurant in London. A journey for this boy from Aveyron, grandson of a miner, allergic to school, who wasn't meant to become a famous chef.