Jean-Philippe Gaud

Growing up in the Moroccan village of Tazzeka, Elias learned the secrets of traditional Moroccan cuisine from his grandmother who raised him. Years later, meeting a top Paris chef and a young woman named Salma inspires him to leave home. In Paris, Elias faces unstable work and financial hardship as an undocumented immigrant. But he also finds friendship with Souleymane, who helps revive his passion for cooking.

Ebrahim leaves his family and tries out his luck in Teheran. But in this urban jungle where everything's for sale and anything can be bought, dreams rapidly become nightmares. Caught up, in spite of himself, in a trafficking ring, will Ebrahim find an opportunity of escaping?