Gennaro Contaldo

Antiques experts accompany celebrities on a road trip around the UK searching for treasures and competing to make the most money at auction

Chef and restaurateur John Torode and food writer and ingredients expert Gregg Wallace search for the country's top celebrity chef.

Saturday Kitchen Live is a 90 minute cookery programme, which is broadcast live on BBC One on Saturday mornings. Matt Tebbutt is the predominant presenter. Andi Oliver and Michel Roux Jr. have also presented several episodes. Previous presenters have included Antony Worrall Thompson and Gregg Wallace. The programme is currently produced by Cactus TV. The programme has also aired on RTÉ One in Ireland on Saturday mornings, the episodes shown are several months old.

The special thing about this unusual cooking competition: In each episode, the two top chefs decide in which country the other chef must complete his difficult task. After arriving in the respective country, the two competitors are served the favorite dish of his regular guests by a local chef in the black "Kitchen Impossible" box. They then have to prepare the dish they tasted in the kitchen themselves to the best of their knowledge and ability, copying it as precisely as possible. The highlight: In "Kitchen Impossible" both the exact recipe and the list of ingredients remain a secret for the two chefs.

Jamie Oliver takes over a bar to host what he promises to be the ultimate Christmas party. The chef is joined by famous faces including Jonathan Ross, Charlotte Church and Louie Spence, as well as family and friends, for a feast of music, food and chat. Seasonal dishes are given a special twist, there is an all-star burger challenge and bespoke cocktails are created for his guests.

Jamie's Kitchen is a five-part British documentary television series that aired on Channel 4 from 5 November to 10 December 2002. It follows chef Jamie Oliver as he attempts to train a group of fifteen disadvantaged youth, who will — if they complete the course — be offered jobs at Oliver's new restaurant Fifteen. The series was executive produced by Peter Moore for Talkback Productions, and has since spawned several others along similar lines.

One of the world’s most beloved TV Chefs, Jamie Oliver, is jumping on a scooter and driving around Italy as he brings you the country's most delicious secrets in Jamie And The Nonnas. Jamie’s heading to Italy to get to the heart of Italian cooking, with the mission of trying to unlock the great secrets of traditional Italian fare. Jamie turns to a source more powerful than the mafia for information: the Nonnas. A feast for the eyes as well as the belly, Jamie will be hitting all the hottest locations across this beloved holiday destination. Jamie will be entering the kitchens of revered home cooks to bring you the real flavours of Italy - so you can pack away that jar of bolognaise sauce forever because these Nonnas are going to change your cooking lives forever.

Two Greedy Italians is a BBC television series that first aired on BBC Two in the UK on May 4, 2011. The series sees the chefs Gennaro Contaldo and Antonio Carluccio travelling around Italy to see how society and food has evolved over the years. It was produced by Nicola Gooch. An accompanying cookery book was produced for the series. A second series was broadcast in April and May 2012. The series has also been sold and broadcast internationally, including on the Australian channels ABC and SBS, and the Swedish broadcaster SVT.

Tim Mälzer will be looking for the ultimate character chef of tomorrow who stands out from the crowd in "Mälzer's Master Class". He takes a hand-picked selection of 12 gastro professionals, trained chefs and talented self-taught people under his wing as a mentor and coach. His goal: to find someone who will create memorable and remarkable plates. It encourages you to develop and perfect your personal culinary signature and make your own taste unmistakable. Whoever does this most impressively will win the master class in the end.

Want budget-friendly bites bursting with flamboyant flavour? Jamie Oliver's got us sorted, as he shows us how to deliver crowd-pleasing dishes without the hefty price tag.