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Christian Rohde

Production

Known For

Ware Tier

In German kitchens, over 7 billion eggs are cooked every year, more than 2.3 million tons of meat are consumed, 29 billion liters of milk are drunk and more and more fish is being eaten. But where does all this come from? Is the fish caught by a white-bearded captain with a crew of children? Does the chicken live on an idyllic farm with a rooster on the manure? And are pigs actually always happy and cows purple and colorful? The reality is different - a world full of battery hens, huge fish farms and slaughterhouses. Animals are production units - without a soul, without the right to a life. The main thing is cheap. This documentary provides unsparing insights into the depths of the factory farming industry and reveals the true origins of our food, free from suggestive advertising messages.

Ware Tier

2006Series
Der Metzger und der Tote im Haifischbecken
5.8

Willibald Adrian Metzger restores old furniture, the beauty of which he admires with a good glass of red wine. The amiable loner visits his customers by bicycle because he does not have a driver's license. Usually he only pays attention to old cupboards and chests of drawers, but this time something else piques his interest: a beautiful woman bathing in a lonely mountain lake. The sight promptly knocks him out of the saddle - especially since it is his unfulfilled childhood love Danjela Djurkovic. She doesn't seem to recognize him anymore, because she is only interested in the macabre find at the place where they meet again: a severed finger that is stolen by a bird of prey in the next instant. Is that a dream Willibald and Danjela have a common goal, the Hotel "Sonnenhof" - from whose pool the corpse of a guest has just been fished. The police assume an accident. But before Willibald knows it, the curious Danjela has taken a farewell letter and the dead man's cell phone.

Der Metzger und der Tote im Haifischbecken

2015Movie